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    No-Bake Ginger Oat Cookies – Vegan, GF

    May 19, 2021 by Samantha Leave a Comment

    Jump to Recipe Print Recipe
    No-Bake Ginger Oat Cookies

    Traditional baked ginger cookies like our BEST Vegan Ginger Cookies are amazing. They are comforting, satisfying, sweet treats that make us feel like the holidays are here. But they aren’t the healthiest choice for an everyday snacking cookie. That’s where these No-Bake Ginger Oat Cookies come in.

    No-Bake Ginger Oat Cookies

    These No-Bake Ginger Oat Cookies are full of whole grain oats, almond butter, and all the best ginger cookie spices. There is only 1/4 cup of coconut or cane sugar in the recipe, and they are incredibly easy to make. The only problem – they take an hour to set up in the fridge, and my mouth waters for the entire hour while I wait!

    How to make these ginger oat cookies

    No-Bake Ginger Oat Cookies

    In a small pot over medium-low heat, melt your coconut oil, molasses, and almond butter together. While that’s melting, combine the oats, spices, and sugar in a mixing bowl. Stir the dry ingredients together to combine them well, and then pour over the melted oil/molasses/almond butter mixture as soon as it has smoothly combined.

    No-Bake Ginger Oat Cookies

    Fold everything together, and then use a cookie scoop or just your hand to divide the sticky oat dough into 12 pieces. Shape each piece into a cookie, and place them all on a baking pan to pop in the fridge for an hour to set. Then… as with all delicious no-bake treats… we wait. Luckily this one’s only an hour. Some of the best no-bake bars can take overnight to set. That seems like an eternity!

    No-Bake Ginger Oat Cookies

    These No Bake Ginger Oat Cookies are

    • Gingery
    • Comforting
    • Satisfying
    • Easy to make
    • Use simple ingredients
    • Whole grain
    • Minimally sweetened
    • Delicious!

    More delicious vegan recipes

    • 4 Ingredient Crunchy Peanut Butter Cookies
    • BEST Vegan Lemon Bars – No Bake, GF
    • Vegan Lemon Spelt Flour Pancakes
    • Healthy Vegan Energy Balls – Date Sweetened

    If you make these No-Bake Ginger Oat Cookies, let us know what you think in the comments below! Leave us a rating, or show us your results on Instagram #plantednoshery. Thanks for visiting our little food blog and we hope you love this simple no-bake recipe just as much as we do – Enjoy!

    Print Recipe

    No Bake Ginger Oat Cookies

    These No Bake Ginger Oat Cookies set up in the fridge with no oven required. They are easy to make with every day ingredients and spices, and are the perfect quick and easy whole grain answer to any ginger cookie craving.
    Prep Time10 mins
    Chill time to set1 hr
    Total Time1 hr 10 mins
    Course: Dessert, Snack
    Cuisine: Gluten Free, North American, Vegan, Vegetarian
    Keyword: best ginger cookies, ginger, no bake, no bake cookie, oats, vegan ginger cookies
    Servings: 12 cookies

    Ingredients

    • 1½ cups Rolled oats
    • ½ cup Almond butter
    • ¼ cup Coconut oil, melted
    • ¼ cup Coconut or organic cane sugar
    • 3 tbsp Molasses
    • 2 tsp Ginger, dried
    • 1 tsp Cinnamon
    • ½ tsp Nutmeg
    • ¼ tsp Sea salt
    • ⅛ tsp Cloves, dried

    Instructions

    • In a small pot over medium low heat, melt the coconut oil, almond butter and molasses together – stirring frequently.
    • In a mixing bowl, combine the oats, spices, sugar and salt. Stir well to combine.
    • Pour the melted coconut oil mixture over the dry ingredients and fold together to combine.
    • Use a cookie scoop or hand mold the oat dough into 12 cookies. Flatten slightly to a patty cookie shape.
    • Place on a lined making sheet in the fridge for 1 hour to set. Once set, your cookies are ready to enjoy!

    Filed Under: Baking, Gluten-Free, Sweets & Treats, Vegan, Vegetarian Tagged With: almond butter, best ginger cookies, no bake, no bake cookie, Oats, whole grain

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